<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-653197311717510159.post5450957144219920347..comments</id><updated>2008-10-26T07:29:42.979-04:00</updated><category term='beverages'/><category term='fruit'/><category term='soup'/><category term='reviews'/><category term='seafood'/><category term='admin'/><category term='breakfast'/><category term='dinner'/><category term='cookies'/><category term='contests'/><category term='sauce'/><category term='local'/><category term='side dishes'/><category term='appetizers'/><category term='daring bakers'/><category term='pizza'/><category term='beef'/><category term='poultry'/><category term='sweet melissa sundays'/><category term='lunch'/><category term='life'/><category term='travel'/><category term='barbecue'/><category term='dessert'/><category term='holidays'/><category term='gardening'/><category term='pasta'/><category term='four foods on friday'/><category term='tuesdays with dorie'/><title type='text'>Comments on Kait's Plate: Four Foods on Friday #52</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.kaitsplate.com/feeds/5450957144219920347/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/653197311717510159/5450957144219920347/comments/default'/><link rel='alternate' type='text/html' href='http://www.kaitsplate.com/2008/10/four-foods-in-friday-52.html'/><author><name>Kaitlin</name><uri>http://www.blogger.com/profile/02890338853606135615</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://1.bp.blogspot.com/_IGwD9PgVl_A/SWwOACfKqII/AAAAAAAAAp4/FLuekhxBkEQ/S220/profilepic2.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>6</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-653197311717510159.post-5946299671877524593</id><published>2008-10-26T07:29:00.000-04:00</published><updated>2008-10-26T07:29:00.000-04:00</updated><title type='text'>I'm not brave enough for fish tacos. Something abo...</title><content type='html'>I'm not brave enough for fish tacos. Something about them doesn't sit right with me.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/653197311717510159/5450957144219920347/comments/default/5946299671877524593'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/653197311717510159/5450957144219920347/comments/default/5946299671877524593'/><link rel='alternate' type='text/html' href='http://www.kaitsplate.com/2008/10/four-foods-in-friday-52.html?showComment=1225020540000#c5946299671877524593' title=''/><author><name>corrin</name><uri>http://corrinrenee.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.kaitsplate.com/2008/10/four-foods-in-friday-52.html' ref='tag:blogger.com,1999:blog-653197311717510159.post-5450957144219920347' source='http://www.blogger.com/feeds/653197311717510159/posts/default/5450957144219920347' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-499901710'/></entry><entry><id>tag:blogger.com,1999:blog-653197311717510159.post-8071428878576936507</id><published>2008-10-26T01:28:00.000-04:00</published><updated>2008-10-26T01:28:00.000-04:00</updated><title type='text'>Those tacos sounds so good, but I'm allergic to fi...</title><content type='html'>Those tacos sounds so good, but I'm allergic to fish.  I could use chicken, but I wonder how it would go with the Old Bay?</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/653197311717510159/5450957144219920347/comments/default/8071428878576936507'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/653197311717510159/5450957144219920347/comments/default/8071428878576936507'/><link rel='alternate' type='text/html' href='http://www.kaitsplate.com/2008/10/four-foods-in-friday-52.html?showComment=1224998880000#c8071428878576936507' title=''/><author><name>Sheri/Cookingmom</name><uri>http://cookingmom.livejournal.com/</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.kaitsplate.com/2008/10/four-foods-in-friday-52.html' ref='tag:blogger.com,1999:blog-653197311717510159.post-5450957144219920347' source='http://www.blogger.com/feeds/653197311717510159/posts/default/5450957144219920347' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-14277567'/></entry><entry><id>tag:blogger.com,1999:blog-653197311717510159.post-1988933146798496727</id><published>2008-10-25T14:23:00.000-04:00</published><updated>2008-10-25T14:23:00.000-04:00</updated><title type='text'>Thanks for playing FFOF!</title><content type='html'>Thanks for playing FFOF!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/653197311717510159/5450957144219920347/comments/default/1988933146798496727'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/653197311717510159/5450957144219920347/comments/default/1988933146798496727'/><link rel='alternate' type='text/html' href='http://www.kaitsplate.com/2008/10/four-foods-in-friday-52.html?showComment=1224958980000#c1988933146798496727' title=''/><author><name>valmg</name><uri>http://funcraftsandrecipes.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.kaitsplate.com/2008/10/four-foods-in-friday-52.html' ref='tag:blogger.com,1999:blog-653197311717510159.post-5450957144219920347' source='http://www.blogger.com/feeds/653197311717510159/posts/default/5450957144219920347' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1136245427'/></entry><entry><id>tag:blogger.com,1999:blog-653197311717510159.post-4824479631769943530</id><published>2008-10-24T21:03:00.000-04:00</published><updated>2008-10-24T21:03:00.000-04:00</updated><title type='text'>Do you dip crackers in the dip or is it more of a ...</title><content type='html'>Do you dip crackers in the dip or is it more of a vegetable dipping dip? It sounds yummy.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/653197311717510159/5450957144219920347/comments/default/4824479631769943530'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/653197311717510159/5450957144219920347/comments/default/4824479631769943530'/><link rel='alternate' type='text/html' href='http://www.kaitsplate.com/2008/10/four-foods-in-friday-52.html?showComment=1224896580000#c4824479631769943530' title=''/><author><name>Karen</name><uri>http://www.chatbugkaren.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.kaitsplate.com/2008/10/four-foods-in-friday-52.html' ref='tag:blogger.com,1999:blog-653197311717510159.post-5450957144219920347' source='http://www.blogger.com/feeds/653197311717510159/posts/default/5450957144219920347' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1829622592'/></entry><entry><id>tag:blogger.com,1999:blog-653197311717510159.post-4335847120598213803</id><published>2008-10-23T07:29:00.000-04:00</published><updated>2008-10-23T07:29:00.000-04:00</updated><title type='text'>Oooh, I might have to try that recipe, actually bo...</title><content type='html'>Oooh, I might have to try that recipe, actually both of them!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/653197311717510159/5450957144219920347/comments/default/4335847120598213803'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/653197311717510159/5450957144219920347/comments/default/4335847120598213803'/><link rel='alternate' type='text/html' href='http://www.kaitsplate.com/2008/10/four-foods-in-friday-52.html?showComment=1224761340000#c4335847120598213803' title=''/><author><name>Anele</name><uri>http://www.blogger.com/profile/17900388551909796528</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.kaitsplate.com/2008/10/four-foods-in-friday-52.html' ref='tag:blogger.com,1999:blog-653197311717510159.post-5450957144219920347' source='http://www.blogger.com/feeds/653197311717510159/posts/default/5450957144219920347' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1722796233'/></entry><entry><id>tag:blogger.com,1999:blog-653197311717510159.post-6909677191433848713</id><published>2008-10-23T06:39:00.000-04:00</published><updated>2008-10-23T06:39:00.000-04:00</updated><title type='text'>The mushroom and crab dip is different and sounds ...</title><content type='html'>The mushroom and crab dip is different and sounds very good.  It made me think of another recipe where I use cream cheese and crab meat.  Sooo good.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/653197311717510159/5450957144219920347/comments/default/6909677191433848713'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/653197311717510159/5450957144219920347/comments/default/6909677191433848713'/><link rel='alternate' type='text/html' href='http://www.kaitsplate.com/2008/10/four-foods-in-friday-52.html?showComment=1224758340000#c6909677191433848713' title=''/><author><name>DeeBee</name><uri>http://www.blogger.com/profile/14492877615767314183</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='28' src='http://4.bp.blogspot.com/_qAbDvG2rzKA/SMRLhCzFxqI/AAAAAAAABMg/hsCVJW0bT1E/S220/Picture+011.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.kaitsplate.com/2008/10/four-foods-in-friday-52.html' ref='tag:blogger.com,1999:blog-653197311717510159.post-5450957144219920347' source='http://www.blogger.com/feeds/653197311717510159/posts/default/5450957144219920347' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1935204463'/></entry></feed>
